Our signature plant-based ‘yolk’ is back! 🌕 Specially formulated with 𝐚𝐥𝐥 𝐧𝐚𝐭𝐮𝐫𝐚𝐥 𝐢𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 and handmade from scratch, the unique blend of spices gives it a subtle salted egg yolk taste without being too overpowering, which perfectly balances out the accompanying sweet mooncake paste. Best of all, it is 𝐜𝐡𝐨𝐥𝐞𝐬𝐭𝐞𝐫𝐨𝐥-𝐟𝐫𝐞𝐞, 𝐥𝐨𝐰𝐞𝐫 𝐢𝐧 𝐬𝐨𝐝𝐢𝐮𝐦 & 𝐜𝐚𝐥𝐨𝐫𝐢𝐞𝐬 compared to the usual traditional salted egg yolk! It is simply… 𝒆𝒈𝒈𝒍𝒆𝒔𝒔 𝒃𝒖𝒕 𝒃𝒆𝒕𝒕𝒆𝒓.
Discover Our Vegan Yolk’s Goodness:
- 100% Vegan
- Made with 100% natural ingredients
- Low in Sodium
- No Cholesterol
- No Added Preservatives
Completely vegan, savour these reduced sugar traditional mooncakes which are handcrafted and baked. Offering two versions – with and without our plant-based yolk, try out our creations!
- White Lotus
- Matcha Lotus
- Jade Lotus
- Signature Premium Mixed Nuts
🥮大自然·伍仁之月 𝑺𝒊𝒈𝒏𝒂𝒕𝒖𝒓𝒆 𝑷𝒓𝒆𝒎𝒊𝒖𝒎 𝑵𝒖𝒕𝒔 𝑴𝒐𝒐𝒏𝒄𝒂𝒌𝒆
Meet our 𝐚𝐥𝐥-𝐭𝐢𝐦𝐞 𝐛𝐞𝐬𝐭 𝐬𝐞𝐥𝐥𝐞𝐫: a timeless classic mooncake in plant-based evolution. 🌱
Each mooncake is carefully handcrafted with a symphony of roasted premium nuts – walnuts, macadamias, pine nuts, almonds, sesame seeds, melon seeds – and subtly sweetened with candied winter melon and a tinge of citrus note. No wonder it is the lowest glycemic index mooncake available, power-packed with omega essential acids and suitable even for diabetics. And yes, it has no cured-ham or lard – every slice is just nature’s goodness.
Harmonizing mildly sweet and savoury flavours with pastry that is intricately handmade into beautiful spiral layers… this is 𝕋𝕙𝕖 𝕃𝕒𝕪𝕖𝕣𝕖𝕕 𝕊𝕚𝕩 六味酥月.
6 limited edition “flavour-in-flavour” mooncakes that is made fresh to order. Only available from 22nd August to 29th Sept 2023(or while stocks last).
🟡 ‘Ondeh’ Coconut Lotus•Gula Melaka Lotus 椰莲蓉 · 椰糖莲蓉
🟣 Yam Paste ‘Orh Nee’•Plant-Based ‘Yolk’ 潮州芋泥 · 植物单黄
⚫ Pu‘Er Tea Lotus•Roasted Almond 普尔茶莲蓉 · 杏仁粒
🟠 Salty Shiitake Mung Bean 花菇 · 咸绿豆沙
🔴 Lychee Lotus•Cranberry · Rose 荔枝莲蓉 · 蔓越莓 · 玫瑰
🟢 Matcha Lotus•Adzuki Bean 绿茶莲蓉 · 红豆心
Our Layered Pastry Mooncakes are baked, not deep fried. Best consumed within 3 days from purchase, or store for up to 1 week in fridge.
For best taste: bake in a pre-heated oven or air-fryer for 8 mins at 150 °C before enjoying them!